Oral Sex - Orally Yours Oral Sex Education and Entertainment

Everything you ever wanted to know about going down, but were unable to ask cause your mouth was full!

Average amount of semen per ejaculation: 1 – 2 teaspooons
Average number of calories per teaspoon of semen: 7
Fat content: 0
The average ejaculate volume contains 60% of the US RDA for Vitamin C!

Average speed of ejaculation: 28 mph
Average speed of city bus: 25 mph
Distance sperm travels to fertilize an egg: 3 to 4 inches
The human equivalent: 26 miles (a marathon distance)
Time it takes the sperm: 2.5 seconds
Time it takes average person to complete a marathon: 4 hours
Sperm life from development to ejaculation: 2 1/2 months

Average length of flaccid penis: 3.5 inches
Average length of erect penis: 5.1 inches
Smallest natural penis recorded: 5/8 inch
Largest natural penis recorded: 11 inches
Largest penis in the animal kingdom: 11 feet (Blue Whale)

Amount of time needed for a man to regain an erection after ejaculation: 2 minutes to 2 weeks
Average number of erections per day for a man: 11
Average number of erections during the night: 9
Average number of times a man will ejaculate in his lifetime: 7, 200
Average number of times he will ejaculate from masturbation: 2, 000
Average total amount of lifetime ejaculate: 14 gallons
Average amount of water it takes to fill a bathtub: 35 gallons
Percent of men who say they masturbate: 60%
Percent of men who are probably lying: 40%
Percent of men who say they masturbate at least once a day: 54%
Percent of men who say they feel guilty about masturbating often: 41%
Percent of men who should relax and enjoy a natural pleasure: 41%

Most arousing time of day for a man: early morning
Most arousing season of the year: autumn
Most arousing scents to men: cinnamon and vanilla
Aromas that increase blood flow to the penis: lavender, licorice, chocolate, doughnuts, pumpkin pie

Foods rumored to improve sexual function: oysters, lean meat, seafood, whole grains, wheat germ
Top three ways to improve sexual function: stop smoking, excercise, eat right

SPEAKING OF “EATING RIGHT”…

In general, the taste of a man’s semen varies with his diet. Some say that alkaline-based foods (such as fish and some meats) produce a buttery or fishy taste. Dairy products can create a foul taste, and the taste of semen after eating asparagus is said to be the most distasteful.

On the other hand, acidic fruits and alcohol (except processed liquors) can give semen a pleasant, sugary taste. Examples of foods that improve the taste of semen: mangos, kiwi, grapefruit, oranges, lemons, limes, and flavorful beers like Bass, Honey Brown, Labatte Blue, etc. Corona with lime is double the fun! Mmmm… now savor that sweet, hot ambrosia, shooting down your throat!

Why you makin’ that face? What are you, some kinda cum-phobic? Buck up, soldier, if you wanna give good head you oughtta learn to love every minute, from first lick to the last, lingering swallow! Lots of women are a little apprehensive about the first time they take “The Big Gulp,” so we’re providing here a recipe to reproduce the taste & texture of real ejaculate. Give yourself a chance to get familiar with semen, so you’re ready, willing, and eager for the full experience of oral pleasure. This recipe is also great for partners of the many men out there who no longer ejaculate after prostate surgery, or for cum aficionados who can’t get enough!

Kitchen Cum
Ingredients:

- 2 cups water
- 1/4 cup salt
- A handful of dry pasta (ie: spaghetti, linguini, etc)
- 4 drops almond extract, or to taste
- 3 drops bitters, or to taste

Add salt to water and bring to boil in small pot. Meanwhile, pulverize the pasta in a blender or food processor. Cook the pasta in salted, boiling water for 15 to 20 minutes, until total mush. If needed, add a little water to maintain consistency of cum. Add the bitters and almond extract. Empty the mixture into a bowl, cover and refrigerate for several hours until the mix is a jelly-like mass.

Transfer the mixture to small pot, again. Heat to approximately 92 to 94 degrees, thinning with warm water as needed to create a slightly tacky, translucent white liquid.

Enjoy!

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